chocolate chip cookies


makes 21/2 dozen cookies

11/2 cups all purpose flour

1/2 teaspoons baking powder

1/2 teaspoons baking soda

1/2 teaspoons salt

1/2 cup butter, soft

1/4 cup brown sugar

1/2 cup sugar

1 large egg

2/3 cups mini chocolate chips


In a small bowl, whisk together flour, baking powder, baking soda and salt.

In a large bowl, cream together butter and sugars. Beat in egg, followed by flour mixture and chocolate chips.

Place dough on a large sheet of wax paper and roll into a log approximately 11 inches long by 2.5 inches wide. Freeze for 2-3 hours or overnight.

Slice cookies into 1/4 inch thick slices and place on baking tray.

Oven bake 100F for 21/2 to 3 hours.


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